Gamiz-Gracia, L.; Luque de Castro, M. D.. Integrated pervaporation/detection for the determination of fluoride in pharmaceuticals. Journal of Pharmaceutical and Biomedical Analysis (2000), 22(6), 909-913.

Gamiz-Gracia, L.; Jimenez-Carmona, M. M.; Luque de Castro, M. D.. Determination of vitamins D2 and D3 in pharmaceuticals by supercritical-fluid extraction and HPLC separation with UV detection. Chromatographia (2000), 51(7/8), 428-432.

Gamiz-Gracia, L.; Luque de Castro, M. D.. Continuous subcritical water extraction of medicinal plant essential oil: comparison with conventional techniques. Talanta (2000), 51(6), 1179-1185.

Luque de Castro, M. D.; Luque-Garcia, J. L. Biosensors in wine production monitoring. Analytical Letters (2000), 33(6), 963-996. CODEN: ANALBP ISSN:0003-2719. CAN 133:29732 AN 2000:261528 CAPLUS (Copyright 2004 ACS on SciFinder (R))

Luque de Castro, M. D.; Jimenez-Carmona, M. M. Where is supercritical fluid extraction going? TrAC, Trends in Analytical Chemistry (2000), 19(4), 223-228.

Delgado Reyes, F.; Fernandez Romero, J. M.; Luque de Castro, M. D.. Selective inhibition-based biosensing system for the determination of pesticides in environmental samples using analytical pervaporation coupled with enzymatic derivatization. Analytica Chimica Acta (2000), 408(1-2), 209-216.

Mataix, E.; Luque de Castro, M. D.. Simultaneous determination of ethanol and glycerol in wines by a flow injection-pervaporation approach with in parallel photometric and fluorimetric detection. Talanta (2000), 51(3), 489-496.

Garcia-Ayuso, L. E.; Velasco, J.; Dobarganes, M. C.; Luque de Castro, M. D.. Double use of focused microwave irradiation for accelerated matrix hydrolysis and lipid extraction in milk samples. International Dairy Journal (2000), Volume Date 1999, 9(10), 667-674.

Fernandez-Perez, V.; Garcia-Ayuso, L. E.; Luque de Castro, M. D.. Focused microwave Soxhlet device for rapid extraction of mercury, arsenic and selenium from coal prior to atomic fluorescence detection. Analyst (Cambridge, United Kingdom) (2000), 125(2), 317-322.

Amador-Hernandez, J.; Luque de Castro, M. D.. Pervaporation: a useful tool in food analysis. Food Chemistry (2000), 68(4), 387-394.

Fernandez-Perez V; Luque de Castro M D Micelle formation for improvement of continuous subcritical water extraction of polycyclic aromatic hydrocarbons in soil prior to high-performance liquid chromatography-fluorescence detection. Journal of chromatography. A (2000 Dec 15), 902(2), 357-67.

Amador-Hernandez J; Luque De Castro M D On-line detection for supercritical-fluid extraction. Journal of biochemical and biophysical methods (2000 Jul 5), 43(1-3), 329-43.