Biological aging
junio 2022
An IoT barrel bung to monitor evolution wine elaborated under biological aging
Eduardo Cañete-Carmona, Juan José Gallego-Martínez, Laila Yousef-Jiménez, Alberto Ruiz-Flores, Andrés Gersnoviez & Juan Moreno
febrero 2022
Revealing the Yeast Diversity of the Flor Biofilm Microbiota in Sherry Wines Through Internal Transcribed Spacer-Metabarcoding and Matrix-Assisted Laser Desorption/Ionization Time of Flight Mass Spectrometry
Juan Carbonero-Pacheco, Jaime Moreno-García, Juan Moreno, Teresa García-Martínez and Juan Carlos Mauricio
diciembre 2018
Comparative analysis of intracellular metabolites, proteins and their molecular functions in a flor yeast strain under two enological conditions
Moreno-García, J., Ogawa, M., Joseph, L.C.M., Mauricio, J.C., Moreno, J., García-Martínez, T.
noviembre 2013
Biological aging status characterization of Sherry type wines using statistical and oenological criteria
Moreno-García, J., García-Martínez, T., Moreno, J., Millán, M.C., Mauricio, J.C.
