Toast degree
junio 2024
Metabolomics of Red Wines Aged Traditionally, with Chips or Staves
Dumitriu (Gabur), Georgiana-Diana; Sánchez-Suárez , Fernando; Peinado-Amores, Rafael; Cotea, Valeriu V.; López De Lerma-Extremera, María De Las Nieves; Gabur, Lulian; Simioniuc, Violeta
diciembre 2017
Volatile and phenolic composition of red wines subjected to aging in oak cask of different toast degree during two periods of time
Dumitriu, D., López de Lerma, N., Zamfir,, C., Valeriu, C., Peinado, R.A.
